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Resepi Rendang Daging Hitam Azie Kitchen

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Today, I have stumbled upon a delicious recipe that I just have to share with everyone - Rendang Daging Sedap Giler from Azie Kitchen! This Malaysian dish is made with beef that has been slowly cooked in a rich and savory blend of spices and coconut milk. The result is a flavor explosion in your mouth that you won't want to miss!

Ingredients:

  • 1kg beef (use beef with some fat for better taste)
  • 2 lemongrass - bruised
  • 3 kaffir lime leaves - bruised
  • 3 turmeric leaves - bruised
  • 2 cans of coconut milk (800ml)
  • 1 cup water
  • 5 tablespoons kerisik (toasted coconut paste)
  • 5 tablespoons oil
  • 2 teaspoons salt to taste
  • 1 teaspoon sugar to taste

Instructions:

  1. Cut the beef into chunks.
  2. Heat oil in a pot and saute the blended ingredients until fragrant.
  3. Add the beef and saute for a few minutes.
  4. Pour in the coconut milk and water.
  5. Add the lemongrass, kaffir lime leaves, and turmeric leaves.
  6. Stir and bring to a boil
  7. Lower the heat and let it simmer for 2 to 3 hours or until the beef is tender and the gravy has dried up.
  8. Add sugar and salt to taste. Stir well.
  9. Add kerisik and stir well. Simmer for another 15 to 20 minutes.
  10. Turn off the heat and let the rendang cool down for a few minutes before serving.

What I love about this recipe is how it uses simple ingredients to create such an amazing dish. The lemongrass, kaffir lime leaves, and turmeric leaves add a unique flavor to the dish that is hard to replicate. And the blend of spices and coconut milk is just perfect - not too spicy, not too sweet, but just right.

I have to admit that I was a bit intimidated by the recipe at first, but the instructions are so clear and easy to follow that I was able to make the dish without any issues. The only thing that took some time was letting the beef simmer for a few hours, but it was well worth the wait.

If you're looking for a crowd-pleasing dish that is sure to impress, I highly recommend giving this Rendang Daging Sedap Giler recipe a try. It's perfect for a family dinner or a special occasion, and it's sure to leave everyone asking for seconds!

So what are you waiting for? Head to the kitchen and start cooking!

Resepi Rendang Daging Hitam Azie Kitchen

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Daging masak hitam berempah terlajak sedap youtube resep daging, sarawak ethnic cuisine

Rendang ayam cicah dengan nasi impit yang sedap azie kitchen. Nak buat serunding daging, ini caranya. wanita ini kongsikan resipi. Sarawak ethnic cuisine. Rendang impit nasi azie resepi cicah buah keras sedap menggunakan sedikit entri diletakkan saya adalah. Sarawak masak daging hitam rendang ala beef itam. Serunding daging keluarga kongsikan caranya resipi. Daging rendang bersahur juadah resepi azie aziekitchen rempah ayam



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